The Alfresco Chef Cook in Wood Cognac BBQ Smoking Chips- 360g

“Cook in Wood” is the ideal product for all types of food: meat, sausages and poultry, mushrooms, cheese, veggies, fish, clams, mushrooms, pizzas, desserts, fruit and even butter.Coal or wood barbecuesOnce prepared the grill add a handful of chips directly. Place the grill and start cooking.Gas barbecues:Before lighting the barbecue place in his front left corner (below the cooking grate) wet wood chips on a plate / sheet foil. Place the grill, light the barbecue and you can start cooking. To optimize the cooking process is recommended to close the lid of the barbecue.CognacCognac is a drink made from white grape strains grown near the town of Cognac, France and has a great aroma and flavor, matured for at least two years in oak barrels.After preparation, the barrel is emptied so that the taste and smell of brandy is left in the wood. These barrels are turned into chips that have a special smell of cognac which is ideal for cooking on the grill and gas ovens.The Cognac chips offers softness, perfume and food density, therefore achieving a high level of quality.

• Bag of high quality smoking wood chips
• Made with old oak barrels which were once used in the wine/whiskey making process
• Bag Size: 360g
• Suitable for coal, wood or gas barbecue
• Can be used to cook all types of food